Chocolate and mint filled cookies.
Provided by MJK
Categories Desserts Cookies Filled Cookie Recipes
Yield 48
Number Of Ingredients 10
Steps:
- Sift together flour, baking soda and salt. Set aside.
- Cream butter or margarine with white and brown sugars. Blend and beat well. Add eggs and water. Stir in vanilla. Add dry ingredients and mix thoroughly.
- Cover and refrigerate for 2 hours.
- Preheat oven to 375 degrees F (190 degrees C).
- Enclose 1 chocolate mint wafer in 1 tablespoon of chilled dough. Bake on greased cookie sheet for 10-12 minutes.
Nutrition Facts : Calories 121.5 calories, Carbohydrate 18.3 g, Cholesterol 17.9 mg, Fat 5 g, Fiber 0.4 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 81.5 mg, Sugar 11.6 g
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