ORIENTAL SWEET AND SOUR W/GROUND BEEF BALLS

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ORIENTAL SWEET and SOUR w/GROUND BEEF BALLS image

This is little different SWEET & SOUR ORIENTAL recipe, now made with ground beef balls! High in flavor,and if you like Asian I am sure you and your family will enjoy this entre. I have made it many times. IT is always a family favorite. Recipe and picture from an A.1. recipe brochure. Enjoy!. Nancy 8-2-13

Provided by Nancy J. Patrykus

Categories     Beef

Time 55m

Number Of Ingredients 16

1 lb lean ground beeef
3 Tbsp a.1. steak sauce........add more later!
1 medium egg......beaten
1/2 c soft bread crumbs
1 medium clove garlic.......crushed
1 tsp salt
1 Tbsp cooking oil
1 can(s) 8 oz. pineapple chunks, in unsweetened juice, do not drain can
1 c each....sliced carrots and sliced celery
1/4 tsp ground ginger
1 Tbsp cider vinegar
2 Tbsp each....a.1. steak sauce & soy sauce
3/4 c beef broth
1 Tbsp each......cornstarch and water
1 large green pepper....., cut in thin strips
1 c cooked rice

Steps:

  • 1. Lightly mix beef, 3 tablespoons A.1.,egg, bread crumbs, garlic and salt. Form into 24 meatballs. In a large skillet,brown meatballs well in oil. Drain. Add remaining ingredients except cornstarch, water and green pepper. Simmer, covered,5 minutes. Combine cornstarch and water. Stir gently into mixture. Add green pepper. Simmer, uncovered, 5 minutes. Serve on a bed of rice. Serves 6.

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