CHOCOLATE TRUFFLE PIE
This dense chocolate treat is a chocoholics dream!
Provided by Baker's
Categories Trusted Brands: Recipes and Tips
Time 45m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F. Grate 1 square of the chocolate; set aside. Place remaining 10 chocolate squares in large microwaveable bowl. Add cream. Microwave on HIGH 2 min. or until chocolate is almost melted. Stir until chocolate is completely melted; cool slightly.
- Add eggs, sugar and flour; beat with wire whisk until well blended. Pour into lightly greased 9-inch pie plate.
- Bake 35 min. or until outer half of pie is puffed and center is slightly soft; cool. Top each slice with a dollop of whipped topping just before serving. Sprinkle evenly with the grated chocolate.
Nutrition Facts : Calories 294.1 calories, Carbohydrate 32.2 g, Cholesterol 90.7 mg, Fat 17.6 g, Fiber 2.3 g, Protein 5.3 g, SaturatedFat 10 g, Sodium 32.6 mg, Sugar 26.5 g
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