CHOCOLATE SUGAR COOKIES

Chocolate Sugar Cookies image

Fans of traditional sugar cookies will devour this rich, chocolaty version. It's impossible to eat just one!

Provided by Taste of Home

Time 40m

Yield 4 dozen.

Number Of Ingredients 9

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Ingredients

1-1/4 cups butter, softened
2-1/2 cups Domino® or C&H® Pure Cane Granulated Sugar
1 egg plus 1 egg yolk
2-1/2 teaspoons vanilla extract
3-3/4 cups all-purpose flour
2/3 cup baking cocoa
1 teaspoon baking powder
2-1/2 teaspoons ground cinnamon
1/2 teaspoon salt

Steps:

In a large bowl, cream the butter and sugar until light and fluffy. Beat in the egg, egg yolk and vanilla. Combine the flour, cocoa, baking powder, cinnamon and salt; add to the creamed mixture and mix well., Divide dough in half. On a lightly floured surface, roll each portion to 1/8-in. thickness. Cut with a floured 2-in. cookie cutter. Place 1 in. apart on greased baking sheets. Bake at 350° for 7-8 minutes or until set. Let cool for 5 minutes before removing to wire racks to cool completely. Decorate with frosting if desired.

Nutrition Facts :

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