CHOCOLATE SPONGE CUPCAKES!
These delicious, mouth-watering cupcakes are the perfect treat to tickle your tastebuds!
Provided by AvouLovesCooking
Time 1h20m
Yield Makes 12 Cupcakes.
Number Of Ingredients 0
Steps:
- Beat the butter and sugar until creamy.
- Add eggs one at a time, with a bit of flour and drinking chocolate until combined.
- When all the eggs are added, fold in the excess flour.
- Line a cupcake tin, and put one and a half table spoons into each cup.
- Bake for on hour in a pre heated oven. Gas Mk6/EL200*c/300*F
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