SHRIMP SALAD

Shrimp Salad image

Provided by mightyro_cooking4u

Time 30m

Yield 6 serving(s)

Number Of Ingredients 10

2 lbs shrimp, medium, small
1 1/4 green bell peppers, chopped
1 1/4 stalks celery, peeled, finely chopped
1/2 onion, chopped
1/2 cup relish, sweet
1/4 cup mayonnaise
1/8 cup mustard
1 tablespoon seasoning, Gullah Luv (or salt or pepper mix)
1 tablespoon sugar
3 eggs, boiled

Steps:

Boil shrimp.Remove shrimp from water and allow to cool. Remove shells, heads and tails. Devein. Combine pepper,onions, relish, mustard, seasoning, mayonnaise, sugar, celery. Mix well. Add shrimp. Taste. Add Gullah Luv seasoning or salt and pepper mix if needed or desired. Blend well. Add chopped boiled eggs (optional) and mayonnaise, mustard and sugar as needed. Taste. Serve on a bed of lettuce. Top with slices of tomatoes. Sprinkle lightly with parsely.

Nutrition Facts : Calories 301.5, Fat 8.6, SaturatedFat 1.6, Cholesterol 414.2, Sodium 1767.2, Carbohydrate 16.6, Fiber 1.1, Sugar 9.9, Protein 38.3