CHOCOLATE PEPPERMINT SPOONS

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Make and share this Chocolate Peppermint Spoons recipe from Food.com.

Provided by Sharon123

Categories     Candy

Time 10m

Yield 12 spoons

Number Of Ingredients 3

1 cup semi-sweet chocolate chips, melted (6 oz.)
5 red and white peppermint candies, coarsely crushed
12 plastic spoons, in assorted colors

Steps:

  • Dip spoons in melted chocolate; shake off excess.
  • Place on waxed paper lined tray.
  • Sprinkle 1 side with crushed candy.
  • Allow chocolate to set.
  • Wrap in food safe cellophane; tie with ribbon.

Nutrition Facts : Calories 67.2, Fat 4.2, SaturatedFat 2.5, Sodium 1.5, Carbohydrate 8.9, Fiber 0.8, Sugar 7.6, Protein 0.6

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