CHOCOLATE PEPPERMINT PIE

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Chocolate Peppermint Pie image

"This delightful dessert will satisfy a chocolate lover's craving," assures Kristin Dorazio, from Chepachet, Rhode Island. "It's quite simple as well.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 6-8 servings.

Number Of Ingredients 4

1 quart chocolate-chocolate chip ice cream, softened
1 chocolate cookie crust (9 inches)
3 packages (1.84 ounces each) chocolate-covered peppermint candies
1 cup heavy whipping cream, divided

Steps:

  • Spoon ice cream into crust. Freeze until firm, about 2 hours., Meanwhile, in a small saucepan, heat candies with 3-4 tablespoons of cream; stir until smooth. Cool. , Whip the remaining cream; spoon over ice cream. Drizzle with some of the chocolate-peppermint sauce; serve pie with the remaining sauce.

Nutrition Facts : Calories 459 calories, Fat 27g fat (15g saturated fat), Cholesterol 66mg cholesterol, Sodium 158mg sodium, Carbohydrate 50g carbohydrate (40g sugars, Fiber 1g fiber), Protein 4g protein.

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