CHOCOLATE PEPPERMINT ICE CREAM

Chocolate Peppermint Ice Cream image

Whipped cream is mixed with sweetened condensed milk, crushed fudge mint cookies, and peppermint candies, then poured into a loaf pan and frozen until firm for an easy, creamy dessert.

Provided by Eagle brand

Categories Trusted Brands: Recipes and Tips EAGLE BRAND®

Yield 9

Number Of Ingredients 5

Ingredients

2 cups heavy whipping cream
1 tablespoon vanilla extract
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
2 cups coarsely crushed fudge mint cookies
1 cup finely crushed peppermint candies

Steps:

Beat heavy whipping cream and vanilla extract in large bowl on medium speed with electric mixer in large bowl until stiff peaks form.
Fold in sweetened condensed milk, cookies and peppermint candies until smooth.
Pour into 9 x 5-inch loaf pan or other 2-quart container; cover. Freeze 6 hours or until firm.

Nutrition Facts : Calories 613.8 calories, Carbohydrate 58 g, Cholesterol 88 mg, Fat 30.3 g, Fiber 0.6 g, Protein 3.8 g, SaturatedFat 19.2 g, Sodium 157.5 mg, Sugar 40.4 g