STUFFED MANICOTTI

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Make and share this Stuffed Manicotti recipe from Food.com.

Provided by GinKitty

Categories     European

Time 1h

Yield 4 , 4 serving(s)

Number Of Ingredients 9

1 (16 ounce) box manicotti noodles
32 ounces ricotta cheese
16 ounces small curd cottage cheese
5 cups shredded mozzarella cheese, plus more for topping if desired
2 cups parmesan cheese
2 (24 ounce) jars marinara sauce
2 tablespoons oregano
2 tablespoons basil
2 tablespoons garlic

Steps:

  • Preheat oven to 350.
  • Pour one jar of sauce in the bottom of your baking dish.
  • Mix cheeses and spices.
  • Stuff shells with cheese mixture.
  • lay noodles in a single layer on the sauce in the baking dish.
  • pour remaining jar of sauce over noodles.
  • Cover with foil and bake for 45 minutes.
  • Remove foil and continue to bake for 5 minutes adding extra mozzarella on top if desired.

Nutrition Facts : Calories 1938.2, Fat 96.6, SaturatedFat 52.6, Cholesterol 397.7, Sodium 3857.4, Carbohydrate 152.2, Fiber 14.1, Sugar 41.8, Protein 112.8

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