CHOCOLATE PECAN SANDIES
These are cute little round cookies that are white on the outside and chocolate on the inside.
Provided by MARBALET
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 1h5m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
- Cream butter and sugar together until light. Beat in the vanilla. Mix in the flour, pecans and cocoa powder.
- Form dough into 1 inch balls and place onto the prepared baking sheets. Bake in the preheated oven for 20 to 25 minutes. Cool, then roll each cookie in confectioners' sugar.
Nutrition Facts : Calories 142.2 calories, Carbohydrate 11.7 g, Cholesterol 20.3 mg, Fat 10.4 g, Fiber 0.9 g, Protein 1.5 g, SaturatedFat 5.2 g, Sodium 54.9 mg, Sugar 3.9 g
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