VEGAN CHOCOLATE MOUSSE RECIPE BY TASTY

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Vegan Chocolate Mousse Recipe by Tasty image

Here's what you need: chickpeas, sugar, vanilla extract, lemon juice, dark vegan chocolate, fresh strawberry

Provided by Greg Perez

Categories     Desserts

Yield 3 servings

Number Of Ingredients 6

1 can chickpeas, Liquid from 1 can, aquafaba
½ cup sugar, organic, or vegan
½ teaspoon vanilla extract
½ teaspoon lemon juice
½ cup dark vegan chocolate, melted and cooled slightly
fresh strawberry , for serving

Steps:

  • In a medium bowl, beat the aquafaba with a hand mixer until foamy.
  • Add the sugar and continue to beat until medium peaks form.
  • Add the vanilla and lemon juice and continue to beat until stiff peaks form.
  • Combine with melted chocolate.
  • Distribute the mousse into 3 cups (720 g) and chill for at least 3 hours, or overnight.
  • Garnish with strawberries or fruit of choice.
  • Enjoy!

Nutrition Facts : Calories 445 calories, Carbohydrate 70 grams, Fat 15 grams, Fiber 12 grams, Protein 13 grams, Sugar 37 grams

*** Explore more Vegan Chocolate Mousse Recipe By Tasty Recipes »

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