CHOCOLATE-MARSHMALLOW HAYSTACKS

Chocolate-Marshmallow Haystacks image

These yummy treats of cream cheese, melted chocolate, powdered sugar and mini marshmallows are coated in coconut to resemble little haystacks.

Provided by My Food and Family

Categories Home

Time 3h30m

Yield 24 servings, 2 haystacks each

Number Of Ingredients 7

Ingredients

3 oz. PHILADELPHIA Cream Cheese, softened
2 Tbsp. milk
2 cups powdered sugar
2 oz. BAKER'S Unsweetened Chocolate, melted
1/4 tsp. vanilla
3 cups JET-PUFFED Miniature Marshmallows
3 cups BAKER'S ANGEL FLAKE Coconut

Steps:

Beat cream cheese and milk in large bowl with mixer until blended. Gradually beat in sugar. Add chocolate and vanilla; mix well. Gently stir in marshmallows.
Place coconut in shallow dish. Drop rounded teaspoonfuls of cream cheese mixture, in small batches, into coconut; toss to evenly coat. Place in single layer on baking sheet.
Refrigerate several hours or until firm.

Nutrition Facts : Calories 140, Fat 7 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 5 mg, Sodium 60 mg, Carbohydrate 20 g, Fiber 1 g, Sugar 17 g, Protein 1 g