CHOCOLATE MARSHMALLOW COOKIES

Chocolate Marshmallow Cookies image

Make and share this Chocolate Marshmallow Cookies recipe from Food.com.

Provided by HeatherN

Categories Dessert

Time 1h

Yield 3 dozen, 36 serving(s)

Number Of Ingredients 13

Ingredients

1 3/4 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup cocoa
1/2 cup shortening
1 cup sugar
1 egg
1 teaspoon vanilla
1/2 cup milk
36 large marshmallows, cut in half (so there are two full circles, not two half circles.)
2 cups powdered sugar
1/2 cup cocoa
4 -6 tablespoons hot milk

Steps:

Preheat oven to 375.
Sift together flour, soda, salt and cocoa.
Cream shortening, sugar, egg and vanilla.
Add dry ingredients to creamed mixture alternately with milk.
Form into 1 1/2 inch balls and bake on greased cookie sheet for 8-10 minutes. Press 1/2 a marshmallow onto each cookie, bake an additional 2 minutes, or until marshmallow is melted.
Combine frosting ingredients. Spoon frosting over each cooled cookie. (Or for a more dazzling effect, pour frosting into the corner of a ziplock bag, snip off the corner, and drizzle frosting across cookie.).

Nutrition Facts : Calories 131.4, Fat 3.5, SaturatedFat 0.9, Cholesterol 5.9, Sodium 60.2, Carbohydrate 24.1, Fiber 0.6, Sugar 16.1, Protein 1.5

*** Explore more Chocolate Marshmallow Cookies Recipes »

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