CHOCOLATE KAHLUA CHEESECAKE
DH came home with this recipe from a work function, so it must of been good . .Basic ingredrients for a cheesecake but thought I would post, as it truly is a lovely dessert. Can be quite sweet, depending on yor taste, so you dont need much per serving, but it never lasts long around here. Real yummy served with raspberries
Provided by Tryntje
Categories Cheesecake
Time 20m
Yield 1 cake, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Base:.
- Crush biscuits, melt bitter and mix together. Press into base of loose bottom tin and refrigerate.
- Filling:.
- Beat cream cheese and condensed milk together until well combined.
- Melt together Kahula, dark chocolate and cream in one bowl.
- In other bowl melt together white chocolate and second measure of cream.
- Stir into one chocolate mix, the gelatine and hot water, which has been combined together.
- Pour both into crust and swirl together.
- Set overnight in fridge.
Nutrition Facts : Calories 838.9, Fat 60.6, SaturatedFat 35, Cholesterol 138.4, Sodium 460.3, Carbohydrate 64.7, Fiber 3.3, Sugar 40.4, Protein 14.6
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