CHOCOLATE-HAZELNUT AND BANANA CREPE

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Chocolate-Hazelnut and Banana Crepe image

Chocolate-hazelnut spread and sliced bananas are a classic crepe filling that every sweet tooth will crave.

Provided by Martha Stewart

Categories     Food & Cooking     Crepe Recipes

Yield Makes 1

Number Of Ingredients 3

1 recipe Simple Crepes
2 tablespoons chocolate-hazelnut spread, such as Nutella
1/2 banana, thinly sliced

Steps:

  • After flipping a crepe in the skillet, top with chocolate-hazelnut spread and banana. Cook until spread melts, about 1 minute. Fold into quarters.

Nutrition Facts : Calories 400 g, Fat 19 g, Fiber 4 g, Protein 8 g

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