Make and share this Chocolate Glaze - Dairy Free recipe from Food.com.
Provided by Chelle_N
Categories Dessert
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix cocoa powder and margarine in saucepan, stirring constantly over low heat until well blended.
- Stir in sugar and vanilla until crumbly.
- Add 1 tsp of water at a time until glaze pours well, add more water if necessary.
- Pour quickly over top of cake or spread evenly.
- Make enough for a 9 inch layer cake.
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