CHOCOLATE GINGER SHORTBREAD

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Chocolate Ginger Shortbread image

Make and share this Chocolate Ginger Shortbread recipe from Food.com.

Provided by dicentra

Categories     Dessert

Time 50m

Yield 36 serving(s)

Number Of Ingredients 7

1 3/4 cups flour
1/4 cup cornstarch
1/4 teaspoon salt
1 cup butter
1/2 cup sugar
1 cup semi-sweet chocolate chips
3/4 cup candied ginger, diced

Steps:

  • In a small bowl, mix together flour, cornstarch and salt.
  • In a large bowl, beat together butter and sugar until light and fluffy. Add flour mixture, beating just until smooth.
  • Stir in chocolate chips and candied ginger.
  • Spread batter in prepared pan, smoothing top. Bake at 350 for 40-50 minutes.
  • Let cool completely. Cut into 36 bars.
  • Bars can be frozen.

Nutrition Facts : Calories 103.9, Fat 6.6, SaturatedFat 4.1, Cholesterol 13.6, Sodium 61.9, Carbohydrate 11.2, Fiber 0.5, Sugar 5.3, Protein 0.9

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