CHOCOLATE FLAKE COOKIES

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Chocolate Flake Cookies image

Yup, it's another chocolate chip cookie recipe! This chewie cookie gets some extra crunch from frosted corn flakes. Instead of the chocolate chips, you can use chopped nuts, raisins or coconut, or any combination that you like, equaling at least the 1 cup total. Cooking time is per cookie sheet.

Provided by stormylee

Categories     Dessert

Time 30m

Yield 50-60 cookies

Number Of Ingredients 12

1 cup butter
1 cup sugar
1 cup brown sugar
2 eggs
1 teaspoon vanilla
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 cups rolled oats
2 cups frosted flakes (whole flakes, not crushed)
1 cup chocolate chips

Steps:

  • Preheat oven to 175 C (350 F).
  • Line cookie sheets with parchment paper.
  • Cream together butter, sugar and brown sugar until light and fluffy.
  • Add eggs one at a time, beating well after each addition.
  • Add vanilla, stir to combine.
  • Mix together flour, baking soda, baking powder and salt; add to the butter mixture and stir to combine.
  • Add oatmeal, frosted flakes and chocolate chips and mix (dough will be stiff).
  • Shape dough into 1-inch balls and place on the lined cookie sheets.
  • Bake in the preheated oven for about 10 minutes until golden.

Nutrition Facts : Calories 120.4, Fat 5.2, SaturatedFat 3, Cholesterol 17.2, Sodium 96.7, Carbohydrate 18, Fiber 0.7, Sugar 10.8, Protein 1.4

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