CHOCOLATE-DIPPED PEANUT BUTTER COOKIE BALLS

Chocolate-Dipped Peanut Butter Cookie Balls image

Sweeten up your day when you make these Chocolate-Dipped Peanut Butter Cookie Balls. These no-bake Chocolate-Dipped Peanut Butter Cookie Balls are perfect for potlucks, cookouts, family gatherings and more!

Provided by My Food and Family

Categories Recipes

Time 1h30m

Yield 42 servings

Number Of Ingredients 5

Ingredients

1/4 cup butter or margarine, softened
1 cup creamy peanut butter
1-1/2 cups powdered sugar
70 vanilla wafers, finely crushed, divided (about 2-1/4 cups)
3 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (12 oz.), melted

Steps:

Beat butter and peanut butter in large bowl with mixer until blended. Gradually add sugar, then 2 cups wafer crumbs, mixing well after each addition.
Shape into 42 (1-inch) balls; freeze 10 min.
Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with remaining wafer crumbs. Refrigerate 1 hour or until firm.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 65 mg, Carbohydrate 15 g, Fiber 1 g, Sugar 11 g, Protein 2 g