CHOCOLATE CUT OUT COOKIES
Make and share this Chocolate Cut out Cookies recipe from Food.com.
Provided by anme7039
Categories Dessert
Time 20m
Yield 40 or so, 40 serving(s)
Number Of Ingredients 9
Steps:
- Sift together the flour, cocoa, baking powder and salt until well blended .
- cream butter and sugar until smooth in a eparate bowl, then beat in the egg and yolk. mix the sifted ingredients into the creamed butter slowly
- Divide dough and refrigerate for at least 3 hours.
- heat the oven to 375 degrees F and on a lightly floured surface roll out the chilled dough to about 1/6 inch thickness and cut dough into shapes. Be careful its sticky!
- Bake cookies 8 to 10 then let cool on sheets for a few minutes before removing them to a rack.
Nutrition Facts : Calories 81.3, Fat 4.1, SaturatedFat 2, Cholesterol 16.1, Sodium 33.9, Carbohydrate 11.2, Fiber 0.7, Sugar 6.7, Protein 1
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