Steps:
- Stir together egg yolks, sugar, margarine, flour, and milk. Cook over medium heat, stirring constantly, until mixture thickens. Pour into baked shell. Meringue: Add cream of tartar to egg whites. Mix until stiff, then add sugar and vanilla. Spread over chocolate mixture, then bake at 350 degrees until meringue is golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love