CHOCOLATE CREAM COFFEE

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Chocolate Cream Coffee image

Make and share this Chocolate Cream Coffee recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 3

1/4 cup whipping cream
3 tablespoons chocolate syrup
1 cup coffee

Steps:

  • Reserve one tablespoon of the whipping cream and set aside.
  • Whip the remaining whipping cream.
  • In a suacepan, over low heat, combine the reserved cream with the chocolate syrup.
  • Add coffee to syrup mixture slowly. Stir
  • Pour into a mug and top with whipped cream.
  • Sprinkle with cocoa powder.

Nutrition Facts : Calories 405.6, Fat 27, SaturatedFat 15.9, Cholesterol 82.6, Sodium 218.3, Carbohydrate 37.8, Fiber 1.6, Sugar 18.7, Protein 4

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