CHOCOLATE CREAM CHEESE CAKE FROSTING

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Chocolate Cream Cheese Cake Frosting image

This came from my aunt who loves cake. It is a little different from a buttercream frosing as it has cream cheese in it, but it is delicious.

Provided by Mimi in Maine

Categories     Dessert

Time 15m

Yield 4 cups

Number Of Ingredients 7

1/4 cup soft butter
1 (8 ounce) package cream cheese
3 ounces unsweetened chocolate squares (melted)
3 cups sifted confectioners' sugar
1/4-1/3 cup cream
1 teaspoon vanilla
1 dash salt

Steps:

  • Melt the chocolate.
  • Mix all of the ingredients in a bowl, saving the cream to add slowly as it may not need all of the 1/3 cup, but maybe it will.
  • Beat till smooth and fluffy.
  • Frost your cake.

*** Explore more Chocolate Cream Cheese Cake Frosting Recipes »

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