CHOCOLATE COVERED PEANUTS- CROCK POT CANDY

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Chocolate Covered Peanuts- Crock Pot Candy image

A friend gave me this recipe years ago. I make it every Christmas. It freezes very well. I found a similar one but this one had two additional ingredients.

Provided by vestspeechteacher

Categories     Nuts

Time 3h5m

Yield 100 pieces

Number Of Ingredients 6

24 ounces dark chocolate bark
24 ounces white chocolate bark
12 ounces semi-sweet chocolate chips
12 ounces milk chocolate chips
4 ounces German chocolate, green label
32 ounces dry roasted peanuts

Steps:

  • Cut chocolate into smaller pieces and add all ingredients including peanuts to crock pot. Turn on low and cook one hour with lid on. Do Not Stir. Turn off heat, remove lid, stir every 15 minutes for two hours. Drop with a melon baller onto wax or parchment paper. Let set until hardens. Store in covered container. Will freeze well in sealed bags. Makes over 100 pieces.

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