CHOCOLATE-COVERED FROZEN BANANAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate-Covered Frozen Bananas image

Provided by Food Network Kitchen

Time 1h15m

Number Of Ingredients 0

Steps:

  • Just cut peeled bananas in half, insert a lollipop stick into each and freeze until firm, about 1 hour. Then dip in melted red, white or blue candy melts; drizzle with more candy melts and decorate with sprinkles. Freeze until ready to serve.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Hot Fudge Sauce_image Hot Fudge Sauce

Emeril's Favorite Roast Pheasant - Emeril Lagasse Recipe - (4.7/5)_image Emeril's Favorite Roast Pheasant Emeril Lagasse Recipe (4.7/5)

Cajun Jambalaya Soup_image Cajun Jambalaya Soup

Simple Broccoli Salad_image Simple Broccoli Salad

California Dressing_image California Dressing

Pine Nut Chicken_image Pine Nut Chicken

Carole Peck's Apricot, Bok Choy and Mint Salad_image Carole Peck's Apricot, Bok Choy and Mint Salad

Fennel, Garlic and Potato Soup_image Fennel, Garlic and Potato Soup

Braised Leg of Lamb With Celery Root Purée_image Braised Leg of Lamb With Celery Root Purée

Mincemeat Fruitcake Cookies_image Mincemeat Fruitcake Cookies

Maple Walnut Cookies_image Maple Walnut Cookies

Thai Sweet Potato and Leek Soup_image Thai Sweet Potato and Leek Soup

Banana Cookies with Orange Icing_image Banana Cookies with Orange Icing

Mangospacho_image Mangospacho

Microwave No-Bake Chocolate Oatmeal Cookies_image Microwave No Bake Chocolate Oatmeal Cookies