MINCEMEAT FRUITCAKE COOKIES

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Mincemeat Fruitcake Cookies image

What could be more festive for the winter holidays than 'fruitcake cookies' flavored with some great-tasting mincemeat!

Provided by Sydney Mike

Categories     Drop Cookies

Time 29m

Yield 48 serving(s)

Number Of Ingredients 10

1/4 cup vegetable oil
1/2 cup granulated sugar
1 egg
1 teaspoon almond extract
1 cup mincemeat
1 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup candied red cherries
1/2 cup green glazed cherries

Steps:

  • Preheat oven to 350 degrees F, & lightly coat baking sheet with cooking spray.
  • In large bowl, beat oil & sugar until light.
  • Beat in egg & almond extract until smooth.
  • Stir in mincemeat.
  • In medium bowl, whisk together flour, baking powder & salt.
  • Beat into egg mixture until blended.
  • Stir in cherries.
  • Drop by rounded teasoonfuls onto parchment paper lined baking sheets.
  • Bake 12-14 minutes, or until lightly brown & firm.
  • Cool on wire rack.

Nutrition Facts : Calories 55, Fat 1.3, SaturatedFat 0.2, Cholesterol 4.4, Sodium 35.5, Carbohydrate 10.2, Fiber 0.2, Sugar 5.3, Protein 0.6

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