Make and share this Chocolate Coffee Almond Cookies recipe from Food.com.
Provided by Bettie 2
Categories Drop Cookies
Time 34m
Yield 40 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Dissolve coffee crystals in hot water; set aside.
- In a large bowl, beat butter, sugar, baking soda and salt until well combined.
- Beat in coffee mixture, eggs, and vanilla.
- Beat in as much flour as you can then stir in any remaining flour.
- Stir in choclate chips and almonds.
- Drop dough in heaping teaspoons 2-inches apart on a greased cookie sheet.
- Bake in a preheated oven 8-10 minutes or until edges are lightly browned.
Nutrition Facts : Calories 152.4, Fat 8.5, SaturatedFat 4.6, Cholesterol 22.8, Sodium 74.5, Carbohydrate 18.6, Fiber 1, Sugar 11, Protein 2.1
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