CHOCOLATE CHUBBIES

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Make and share this Chocolate Chubbies recipe from Food.com.

Provided by Lvs2Cook

Categories     Drop Cookies

Time 32m

Yield 3 1/2 dozen

Number Of Ingredients 11

6 (1 ounce) semi-sweet chocolate baking squares, chopped
2 (1 ounce) unsweetened chocolate squares, chopped
1/3 cup butter
3 large eggs
1 cup sugar
1/4 cup all-purpose flour
1/2 teaspoon baking powder
1/8 teaspoon salt
2 cups semisweet chocolate morsels
2 cups coarsely chopped pecans
2 cups coarsely chopped walnuts

Steps:

  • Combine first 3 ingredients in a heavy saucepan; cook, stirring often, over low heat until chocolate melts. Remove from heat; cool slightly.
  • Beat eggs and sugar at medium speed with an electric mixer until smooth; add chocolate mixture, beating well.
  • Combine flour, baking powder, and salt; add to chocolate mixture, stirring just until dry ingredients are moistened. Fold in chocolate morsels, pecans and walnuts.
  • Drop batter by tablespoonfuls 2-inches apart onto lightly greased baking sheets.
  • Bake at 325° for 12 to 15 minutes or until done. Cool cookies on baking sheet 1 minute. Remove to wire racks; cool.

Nutrition Facts : Calories 2325.9, Fat 167.5, SaturatedFat 54.6, Cholesterol 231.6, Sodium 334, Carbohydrate 203.4, Fiber 25, Sugar 157.4, Protein 32.3

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