CHOCOLATE-CHOCOLATE PUDDING

Chocolate-Chocolate Pudding image

Little bits of dark bittersweet chocolate are swirled into creamy chocolate pudding to make this Chocolate-Chocolate Pudding. It's delicious delicious!

Provided by My Food and Family

Categories Home

Time 1h15m

Yield 4 servings, 1/2 cup each

Number Of Ingredients 4

Ingredients

1-1/2 cups cold milk
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
1/2 oz. BAKER'S Bittersweet Chocolate, chopped, divided
3/4 cup thawed COOL WHIP Whipped Topping, divided

Steps:

Beat pudding mix and milk in medium bowl with whisk 2 min. or until blended. Reserve 1 Tbsp. of the chocolate; stir in remaining chocolate and 1/2 cup whipped topping.
Spoon into 4 individual dessert dishes; cover. Refrigerate 30 min.
Top with remaining whipped topping and chocolate just before serving.

Nutrition Facts : Calories 200, Fat 6 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 460 mg, Carbohydrate 34 g, Fiber 1 g, Sugar 26 g, Protein 4 g