CHOCOLATE CHIP CHEESECAKE BARS (COOKIE MIX)

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Chocolate Chip Cheesecake Bars (Cookie Mix) image

Source: Betty Crocker NOTE: Cookie mix used is 1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal chocolate chip cookie mix

Provided by Mom2Rose

Categories     Bar Cookie

Time 1h10m

Yield 36 bars, 36 serving(s)

Number Of Ingredients 7

1/2 cup cold butter
1 (17 1/2 ounce) package betty crocker oatmeal chocolate chip cookie mix
1 egg
2 (8 ounce) packages cream cheese, softened
1 cup sugar
2 eggs
1 teaspoon vanilla

Steps:

  • Heat oven to 350°F.
  • Spray bottom of 13x9-inch pan with cooking spray.
  • In large bowl, cut butter into cookie mix using fork or pasty blender.
  • Stir in 1 egg until mixture is crumbly.
  • Gently spoon 3 cups crumb mixture into pan; press into bottom of pan.
  • Bake 15 minutes.
  • In small bowl, beat cream cheese, sugar, 2 eggs and the vanilla with electric mixer on medium speed until smooth. Pour over cookie crust.
  • Spoon remaining crumb mixture over cream cheese.
  • Bake 25 to 30 minutes or until golden brown and firm to the touch.
  • Cool 30 minutes.
  • Refrigerate at least 2 hours or until chilled.
  • For bars, cut into 9 rows by 4 rows.
  • Store covered in refrigerator.

Nutrition Facts : Calories 93.6, Fat 7.3, SaturatedFat 4.2, Cholesterol 36.2, Sodium 69, Carbohydrate 6.1, Sugar 6, Protein 1.3

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