CHOCOLATE CHIP CAKE (NO EGGS NO MILK)
Make and share this Chocolate Chip Cake (No Eggs No Milk) recipe from Food.com.
Provided by jas kaur
Categories Dessert
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix first five ingredients in a bowl.
- Make a well in the middle of the dry ingredients and pour next three ingredients. Blend well with the dry ingredients.
- Pour batter in an 8-inch greased and floured pan and bake at 375°c for 30 minutes.
Nutrition Facts : Calories 627, Fat 13.2, SaturatedFat 7.5, Sodium 545.7, Carbohydrate 124.7, Fiber 4.2, Sugar 73.1, Protein 8.2
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