CHOCOLATE CHIP BUTTER TART SQUARES
Yummy! Same great taste as butter tarts, with less work. Easy enough to make that my kids help me. I dislike rasins but you can use them instead of the chocolate chips if you want, or a mix of both. OR add in 1 cup of whatever extras you like in your butter tarts. Servings depends really on how small or large you cut them into squares.
Provided by InTheValleyChef
Categories Dessert
Time 45m
Yield 1 10 squares, 10 serving(s)
Number Of Ingredients 8
Steps:
- CRUST:.
- Cream butter and sugar, add in flour. Press into a 9x9 baking pan. Bake at 350 F for 15 minutes. Set aside and make topping.
- TOPPING:.
- Mix brown suagr, eggs, vanilla, and flour. Stir in chocolate chips. Pour and spread topping on crust. Bake for 20 minutes more. Cut into squares.
Nutrition Facts : Calories 365.8, Fat 15.3, SaturatedFat 9.2, Cholesterol 61.6, Sodium 106.7, Carbohydrate 57, Fiber 1.4, Sugar 43.8, Protein 3.6
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