CHOCOLATE CHIP BANANA BREAD
Steps:
- Preheat oven to 350 degrees. Grease a 9x5" loaf pan very well and set aside. In a large bowl, whisk flour, baking soda, baking powder, salt, brown sugar, cinnamon, nutmeg and cloves very well. Set aside. In a separate bowl, whisk all wet ingredients until smooth. Make a well in the center of dry ingredients and pour in the wet. Mix very well until everything is just combined - you do not want to over-mix the batter or you will have a tough-textured bread. Pour batter into prepared loaf pan. In a small bowl combine sugar and cinnamon. Sprinkle over batter before baking. Bake for 45-50 minutes or until a toothpick inserted in the center comes out with a few moist crumbs. Do not over-bake or you will have a very dry, crumbly bread! At about 30 minutes you will want to cover the bread loosely with a piece of foil so the top doesn't get too dark. Keep in mind that the top of the bread is going to be more of a dark brown color, this is okay. http://www.sprinklesomesugar.com/chocolate-chip-banana-bread/
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breads #fruit #oven #vegetarian #chocolate #dietary #comfort-food #taste-mood #equipment #number-of-servings
You'll also love
