CHOCOLATE CHIP BANANA 'BOX' BREAD RECIPE BY TASTY
Here's what you need: nonstick cooking spray, ripe bananas, large eggs, vegetable oil, vanilla cake mix, semi-sweet chocolate chips
Provided by Frank Tiu
Categories Desserts
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350°F (180°C). Line two 9x5-inch (23x13 cm) loaf pans with parchment paper and grease with nonstick spray.
- In a large bowl, mash the bananas.
- Add the eggs and vegetable oil and whisk until smooth.
- Add the cake mix and chocolate chips and stir with a spatula to combine.
- Split and pour the batter into two loaf pans lined with parchment paper and nonstick baking spray.
- Bake for 30 minutes or until toothpick comes out clean when inserted in the middle.
- Cool before slicing and serve.
- Enjoy!
Nutrition Facts : Calories 487 calories, Carbohydrate 73 grams, Fat 21 grams, Fiber 4 grams, Protein 6 grams, Sugar 41 grams
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