CHOCOLATE CHICKPEA HAZELNUT SPREAD

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Chocolate Chickpea Hazelnut Spread image

Provided by Katie Lee Biegel

Categories     condiment

Time 10m

Yield 2 1/2 cups

Number Of Ingredients 6

1 cup hazelnuts
1 cup canned chickpeas, drained and rinsed
1/2 cup coconut sugar
1/3 cup cocoa powder
1/3 cup olive oil or coconut oil
1 teaspoon vanilla extract

Steps:

  • In a food processor, pulse the hazelnuts until they form a fine meal. Add the chickpeas and process until combined. Add the coconut sugar, cocoa powder, olive oil, vanilla and 1/4 cup water and process until smooth.

Nutrition Facts : Calories 217 calorie, Fat 16 grams, SaturatedFat 2 grams, Sodium 32 milligrams, Carbohydrate 17 grams, Fiber 3 grams, Protein 4 grams, Sugar 11 grams

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