CHOCOLATE CHERRY SLOW COOKER CAKE

Chocolate Cherry Slow Cooker Cake image

This makes a great Valentine's Day dessert. The richest cake you will ever taste. No need for icing. Scoop and serve hot with ice cream.

Provided by beth toz

Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake

Time 4h10m

Yield 8

Number Of Ingredients 7

Ingredients

1 (18.25 ounce) box red velvet cake mix
2 eggs
½ cup water
½ cup sour cream
1 (3.9 ounce) package instant chocolate fudge pudding mix
1 (21 ounce) can cherry pie filling
1 cup semisweet chocolate chips

Steps:

Grease the crock of your slow cooker.
Blend cake mix, eggs, water, sour cream, and chocolate pudding mix together in a bowl with an electric hand mixer until you have a smooth batter. Stir cherry pie filling and chocolate chips into the batter; pour into greased crock.
Cook on Low until set in the middle, about 4 hours.

Nutrition Facts : Calories 557.6 calories, Carbohydrate 99.5 g, Cholesterol 52.8 mg, Fat 16.9 g, Fiber 3.7 g, Protein 6.5 g, SaturatedFat 8.4 g, Sodium 628.1 mg, Sugar 20.8 g