CHOCOLATE CARAMEL-TOFFEE CAKE

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Chocolate Caramel-Toffee Cake image

Number Of Ingredients 4

1 recipe Chocolate Cake or chocolate cake mix
1 toffee candy bar (Heath or Score)
1 cup Caramel Sauce
1 (8-ounce) container whipped topping

Steps:

  • Prepare and bake cake as directed. Let cool. Poke holes in top of cake with handle of wooden spoon. Pour caramel sauce over top of cake. Spread with whipped topping. Crush candy bar and sprinkle over whipped topping. Refrigerate.

Nutrition Facts : Nutritional Facts Serves

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