CHOCOLATE BOURBON BALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



CHOCOLATE BOURBON BALLS image

Categories     Candy     Chocolate     Dessert

Yield 5 dozen

Number Of Ingredients 7

1 c. semi-sweet chocolate bits
3 tbsp. corn syrup
1/2 c. bourbon
2 1/2 c. vanilla wafer crumbs
1/2 c. sifted powdered sugar
1 c. finely chopped nuts
1 c. sugar

Steps:

  • Melt chocolate over hot (not boiling) water and remove from heat. Add corn syrup and bourbon. In large bowl, combine vanilla wafer crumbs, powdered sugar and nuts. Add chocolate mixture and mix well. Let stand approximately 1/2 hour before forming into 1-inch balls. Roll balls in granulated sugar. Place in covered container and let season several days. Makes 4 1/2 dozen.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #hand-formed-cookies     #desserts     #american     #southern-united-states     #easy     #beginner-cook     #heirloom-historical     #holiday-event     #winter     #cookies-and-brownies     #chocolate     #seasonal