CHOCOLATE BLISS COOKIES

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Chocolate Bliss Cookies image

Make and share this Chocolate Bliss Cookies recipe from Food.com.

Provided by Lori Bailey

Categories     Drop Cookies

Time 29m

Yield 18 cookies

Number Of Ingredients 9

1 (8 ounce) package baker semi-sweet chocolate baking squares
3/4 cup firmly packed brown sugar
1/4 cup butter or 1/4 cup margarine, softened
2 large eggs
1 teaspoon vanilla
1/2 cup flour
1/4 teaspoon baking powder
1 (8 ounce) package baker semi-sweet chocolate baking squares, coarsely chopped or 1 1/2 cups baker semisweet chocolate chunks
2 cups pecans (optional) or 2 cups walnuts (optional)

Steps:

  • Microwave chocolate squares in large microwavable bowl on high 2 minutes.
  • Stir until chocolate is melted and smooth.
  • Stir in sugar, butter, eggs and vanilla with wooden spoon until well blended.
  • Stir in flour and baking powder.
  • Stir in chopped chocolate and nuts.
  • Drop by scant 1/4 cupfuls onto ungreased cookie sheets.
  • Bake at 350° for 13-14 minutes or until cookies are puffed and feel set to the touch.
  • Cool 1 minute, remove from cookie sheet.
  • Cool completely on wire racks.
  • Makes about 18 large cookies.
  • Note: if omitting nuts increase flour to 3/4 cup to prevent spreading.

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #low-protein     #drop-cookies     #desserts     #holiday-event     #cookies-and-brownies     #dietary     #low-sodium     #low-cholesterol     #low-calorie     #low-carb     #low-in-something     #number-of-servings

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