OATMEAL COOKIE

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Oatmeal Cookie image

I've been trying to find a good Oatmeak Raisin recipe for years, and I pretty much made up my own. Tested on my friends and family and got a thumbs up... Soaking the raisins really brings out the flavors

Provided by Alan Derby

Categories     Cookies

Time 1h10m

Number Of Ingredients 13

1 c butter, room temperature
1 c brown sugar
3/4 c white sugar
2 eggs, well beaten
1 Tbsp vanilla
1 1/2 c flour
1 tsp salt
1 tsp baking soda
2 tsp cinnamon
1/2 tsp ginger
1/2 tsp nutmeg
3 c oatmeal (traditional)
1 c raisins

Steps:

  • 1. SOAK RAISINS FIRST... BEAT EGGS AND VANILLA TOGETHER AND THEN ADD RAISINS, STIR. SOAK FOR 45 MINUTES TO 1 HOUR STIRRING OCCASIONALLY.
  • 2. Preheat oven to 350 degrees
  • 3. Cream butter and sugars with mixer. In a seperate bowl, combine flour, salt, baking soda, cinnamon, ginger and nutmeg. Stir the dry ingredients until well blended. Add dry ingredients to creamed mixture and mix well.
  • 4. Now, add in the eggs and raisind mixture, and add in the oatmeal.
  • 5. Form into balls on cookie sheet. Bake for 10 minutes. Let cool for 5-10 minutes or until firm enough to transfer to a wire rack.

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