CHOCOLATE BANANA ICE CREAM
My vegan friends shared the idea of making ice cream out of bananas with me, then my family added our beloved chocolate.
Provided by AnnaKyle
Categories Frozen Desserts
Time 5m
Yield 2 bowls, 2 serving(s)
Number Of Ingredients 2
Steps:
- Just blend in the food processor until smooth. I stop occasionally to push any clumps off the side so they become part of the mix. Sometimes we add a tablespoon of peanut butter. I've also seen this recipe with other fruits added to the banana base. The bananas become thick and creamy so the texture is like a decadent ice cream.
Nutrition Facts : Calories 157.5, Fat 0.6, SaturatedFat 0.2, Sodium 1.8, Carbohydrate 40.4, Fiber 4.6, Sugar 21.6, Protein 1.9
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