CHOCOLATE AND MALT PUDDING

CHOCOLATE AND MALT PUDDING image

Number Of Ingredients 8

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2/3 cup malted milk powder
1/3 cup sugar
1/3 cup cornstarch
1/8 teaspoon salt
4 cups 1% low-fat milk
1/3 cup semisweet chocolate chips
1 teaspoon vanilla extract
8 malted milk ball candies (such as Whoppers), crushed

Steps:

Combine first 4 ingredients in a medium, heavy saucepan, stirring well with a whisk. Gradually add milk to sugar mixture, stirring constantly with a whisk until well blended. Place pan over medium heat, and bring to a boil. Cook for 1 minute or until thick, stirring constantly with a whisk. Remove from heat. Add chocolate chips, and stir until smooth. Stir in vanilla. Pour pudding into a bowl; cover surface of pudding with plastic wrap. Chill. Remove plastic wrap; spoon 2/3 cup pudding into each of 6 bowls. Sprinkle each serving with 2 teaspoons crushed malted milk balls. Yield: 6 servings NUTRITION PER SERVING CALORIES 305(18% from fat); FAT 6g (sat 3.5g,mono 1.3g,poly 0.2g); PROTEIN 8.3g; CHOLESTEROL 13mg; CALCIUM 303mg; SODIUM 238mg; FIBER 0.4g; IRON 4.5mg; CARBOHYDRATE 54.3g