CHOCOLATE AMARETTO BROWNIES
Steps:
- Melt Together : 1/2 Cup Chocolate Chips 1 Cup Butter 3/4 Cup Dutch Processed Cocoa Let Cool Slightly then add 2 Tbsp Amaretto. Set Aside In large bowl mix: 2-1/4 Cup Sugar 4 eggs Beat about 5 minutes, until sugar is disolved. Add to sugar/egg mixture: 1-1/3 Cup Flour Chocolate Mixture, cooled Beat until just mixed. Pour mixture into greased 13"x9" cake pan. Bake 30 minutes @ 375 degree's. Remove from oven & baste brownies with 4 Tbsp Amaretto. Bake additional 10-15 minutes more until, just until brownies are set. Do Not Overbake! Let cool completely then frost brownies with Chocolate Amaretto Cream Cheese Frosting. Chocolate Amaretto Cream Cheese Frosting: Beat the following ingredients together until light & fluffy... 4 oz Cream Cheese, room temp 3 Cups Powdered Sugar, Sifted 1/2 Cup Chocolate Chips, melted and cooled 1/4 Cup Butter, room temp 1/4 Cup Amaretto Spread frosting on brownies then dust brownies with 2 Tbsp Dutch processed Cocoa or Powdered Sugar. Enjoy!
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