CHOCOLATE ALMOND PIE ALA PAULA DEEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Almond Pie Ala Paula Deen image

Make and share this Chocolate Almond Pie Ala Paula Deen recipe from Food.com.

Provided by Kerena

Categories     Pie

Time 4h20m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 8

16 marshmallows
4 (1 1/2 ounce) milk chocolate candy bars with almonds, broken into pieces
1/2 cup milk
2 1/2 cups heavy cream
1 (9 inch) Oreo cookie pie crusts
2 tablespoons confectioners' sugar
1/4 teaspoon almond extract
chocolate curls (optional)

Steps:

  • In a large heatproof bowl set over pot of simmering water, combine marshmallows, candy bars and milk; cook, stirring until melted. Remove from heat; cool.
  • Beat 1 cup cream until soft peaks form; fold into chocolate-marshmallow mix. Pour into pie crust. Refrigerate at least 4 hours or overnight. Just before serving beat remaininng 1 1/2 c cream, sugar and almond extract until stiff peaks form. Spread over pie. If desired, garnish with chocolate curls.

Nutrition Facts : Calories 571.9, Fat 44.1, SaturatedFat 23, Cholesterol 108.3, Sodium 250, Carbohydrate 42.6, Fiber 1.8, Sugar 25.6, Protein 5.6

There are no comments yet!