Who could resist a chocolate orange in fruity form? These easy segments make the ideal lunchtime snack for kids and adults!
Provided by Chelsie Collins
Time 10m
Number Of Ingredients 2
Steps:
- Dip half of each tangerine segment in the melted chocolate, then put on a baking sheet lined with parchment. Keep in the fridge for 1 hr to set completely, or overnight if you prefer.
Nutrition Facts : Calories 99 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 12 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein
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