CHIPPED BEEF DIP RECIPE

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Chipped Beef Dip Recipe image

Provided by KDCooks

Number Of Ingredients 8

•1 Package Low-Sodium Chipped Beef, roughly chopped
•8 ounces cream cheese, softened
•1 cup finely shredded cheddar cheese
•1 teaspoon Worcestershire
•1/2 teaspoon horseradish
•1 tablespoon mayonnaise
•1/3 cup sour cream
•2 green onions, diced

Steps:

  • 1. Chop chipped beef. 2.Place beef, cream cheese, cheddar cheese, Worcestershire, horseradish, mayonnaise and sour cream in a food processor. Process until smooth, about 30 seconds. 3.Transfer mixture to a bowl, stir in green onions. .Cover and refrigerate for an hour to let flavors mingle. 4.Allow to come to room temperature before serving.

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