CHIPPED BEEF CHEESE DIP

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Categories     Cheese

Yield 4

Number Of Ingredients 8

1 med round sour dough loaf
1 small sour dough loaf
8oz sour cream
8oz soft cream cheese
8oz grated sharp cheddar cheese
3-5 diced green onions
2.5 oz of diced chipped/dried beef
3 tbsp Worcestershire sauce

Steps:

  • - Preheat oven to 350 degrees - cut 1/2 inch off of top of round loaf. Set aside. - hallow out loaf to create a bread bowl. Set aside hollowed bread for dipping - in a large bowl, combine sour cream, cream cheese, cheese, onions, beef, and Worcestershire sauce. Mix until an even consistently is obtained. - pour contents into the bread bowl and put top back on bread bowl. - heat bowl, on middle rack, in oven for 1.5 hours. May need to heat an additional 30 min. Test for consistent temp of dip. - remove from oven, stir dip, and enjoy!

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