CHIPOTLE AND DORITO CRUSTED TILAPIA

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Chipotle and Dorito Crusted Tilapia image

I made this recipe after trying some of the frozen stuff in the store. The homemade version was much better!

Provided by TakeHomeChef

Categories     Tilapia

Time 40m

Yield 3-4 serving(s)

Number Of Ingredients 9

6 ounces salsa verde Doritos
1 tablespoon chili powder
1 tablespoon cumin
1 chipotle pepper
1 teaspoon salt
1 teaspoon garlic powder
1 lb tilapia fillet
1 lime, juice of
2 eggs

Steps:

  • Beat eggs in a platter.
  • Place Doritos, spices, and chipotle pepper in food processor until until chips are finely crushed.
  • Coat tilapia with egg and place in chip mixture until well coated on both sides.
  • Squeeze Lime juice over fish.
  • Spray cookie sheet with no stick spray.
  • Bake at 350°F for 30 minutes.

Nutrition Facts : Calories 216.4, Fat 6.8, SaturatedFat 2, Cholesterol 216.7, Sodium 929.8, Carbohydrate 4.4, Fiber 1.3, Sugar 1, Protein 35.5

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