CHINESE STYLE GREEN BEANS

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Chinese Style Green Beans image

These go great with most any Asian themed dish and also to get more green veggies into your diet!

Provided by Amy H.

Categories     Vegetables

Time 15m

Number Of Ingredients 6

1/2 Tbsp roasted peanut or sesame oil
1 clove garlic, thinly sliced
1/2 lb fresh green beans, trimmed
1/2 Tbsp sugar
2 tsp soy sauce
1/2 tsp toasted sesame seeds

Steps:

  • 1. Just blanch green beans in boiling water. Drain and set aside.
  • 2. Heat oil in a skillet over medium-high heat. Stir in the garlic, and cook until just starting to soften and become aromatic.
  • 3. Add the green beans and stir-fry until they begin to soften. Stir sugar and soy sauce. Continue to cook for five more minutes.
  • 4. Sprinkle with toasted sesame seeds and serve!

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